The lifestyle of the Kashmiri people is deeply rooted in their cultural traditions, geography, and the unique environment of the region. Despite modernization, many aspects of their daily life still reflect the influence of centuries-old customs, religious practices, and the natural surroundings. Here’s an overview of the lifestyle of Kashmiris:
1. Clothing
Pheran: The traditional attire for both men and women is the pheran, a long loose gown worn during winters. It is often paired with a kangri, an earthen pot filled with hot embers, which Kashmiris carry underneath their clothing to stay warm during the cold winters.
Kashmiri Shawls: Kashmiri woolen and pashmina shawls are famous worldwide for their warmth and intricate craftsmanship. Women and men alike wear these shawls, particularly during winter.
Traditional Jewelry: Women often adorn themselves with traditional Kashmiri jewelry, such as dejhoor (earrings worn by married women), athoor (a small cap), and jiggni (ornaments worn on the forehead).
2. Cuisine
Wazwan: The traditional attire for both men and women is the pheran, a long loose gown worn during winters. It is often paired with a kangri, an earthen pot filled with hot embers, which Kashmiris carry underneath their clothing to stay warm during the cold winters.
Rice: Rice is the staple food of Kashmiris and is eaten with a variety of vegetables and meat dishes.
Kahwah and Noon Chai: Tea is an integral part of Kashmiri life. Kahwah is a special green tea infused with saffron and spices, while Noon Chai, or salted pink tea, is consumed daily, especially during breakfast and in the afternoon.
